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Enjoy the pure, smooth taste of a fine Scottish malt melded with a bold black tea. A carefully crafted mélange of high-grown Ceylon black leaf and real Scotch whiskey. This is the perfect cup for sipping away an afternoon, or enjoying as an after dinner pick-me-up when whiskey alone isn't on the menu.
Ingredients: Black tea, safflower petals, natural flavors (organic compliant).
Country of Origin: India / China
Serving Size: 1 level tsp / 6 oz
Steep Time: 4-5 minutes
Steep Temp: 203-212 F
Size Options: 1 oz, 4 oz