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The cinnamon, cloves, black and red pepper make this a spicy cup. The lemon grass and green cardamom will mellow out the spices without taking away from the boldness. Ashwagandha brings the real power to this cuppa!
Ingredients: Cinnamon chips, cloves, black and red pepper, lemon grass, green cardamom, ashwagandha, ginger root with cinnamon and clove flavors.
Serving Size: 1 tsp / 6-8 oz
Steep Temp: 203-212 F
Steep Time: 3-5 minutes